Saturday 18 March 2017

Cooking More at Home Is About Developing Systems, Not Memorizing Recipes



The recipe community makes it seem like one-and-done type meals are the pinnacle of home cooking. And if you crack open a cookbook or browse a few food blogs, that’s mostly what you’ll see. But for people who don’t already have experience in the kitchen, this is wildly inefficient.

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March 18, 2017 at 10:37PM via IFTTT

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